Vegetarian menu
Appetisers
Papadams £1.25
Spiced Papadams £1.25
Chutney and Pickle Tray £2.75
Mango chutney, mixed pickle and onion salad.
Vegetarian starters
Combi Chaat £5.95
Fresh mushroom cooked delicately with garlic and coriander in our special chaat sauce, served with fresh salad and puree. Very tasty.
Voll Puree £5.95
Lightly spiced chickpeas and potatoes cooked in a medium-hot flavoured sauce with herbs and spices. Served with puree, a popular snack of Calcutta.
Pakura £5.95
Deep-fried balls of gram flour, vegetables and spices served with salad and sauce.
Vegetable Somosa £5.95
Deep-fried stuffed vegetable pasties served with salad and sauce.
Baby Aubergine Pakura £5.95
Deep-fried aubergines in gram flour, onion and spices, served with salad and sauce.
Vegetarian sharing platter
For two £15.95
For four £31.50
A mixture of Vegetable Pakora, Vegetable Samosa and Baby Aubergine Pakura. Served with salad and sauce.
Vegetarian main dishes
Balti Sabzi £13.50
Fresh vegetables are stewed in fresh coriander, tomato, capsicum and fresh green chillies. Hot but very tasty.
Recommended side dish: Panchrangi Dall.
Sag Panir £13.50
Spinach with homemade cottage cheese, mixed with fresh coriander.
Recommended side dish: Aloo Goobe.
Sabzi Jhalfrezie £13.50
Fresh vegetables cooked with green chilli, onions and fresh coriander. Fairly spicy and hot to taste.
Recommended side dish: Brinjal Bhajee.
Sabzi Massallam £13.50
Fresh Vegetables cooked in a mild flavoured sauce with fresh herbs and spices.
Recommended side dish: Bendi Bhajee.
Sabzi Nentara £13.50
Mixed vegetables in a delicate sweetish and sour sauce with a touch of fresh herbs and spices.
Recommended side dish: Mushroom and Potato Bhajee.
Sabzi Jaipuri £13.50
Mixed vegetables cooked with mushrooms, onions, green peppers and green chillies in a tangy sauce. Hot to taste.
Recommended side dish: Brinjal Bhajee.
Sabzi Biryani (self-contained dish) £17.95
Mixed vegetables and Basmati rice, cooked together on a blend of fresh herbs and spices, served with a vegetable curry.
Recommended side dish: Chana Massallam.